THE FOURTH EDITION OF FESTI'TERROIR WILL TAKE PLACE THIS YEAR
FROM FRIDAY 19 TO SUNDAY 21 AUGUST ONCE AGAIN AT THE PARC DES BASTIONS

Friday August 19 from 5 pm to 9
pm Tastings (and sales) will be offered by Geneva winegrowers as well as brewers and a distiller. In “aperitif” mode, you can also eat and taste the cuisine of Boteco, the Double-GE from the Boucherie d'André Vidonne, a vegetarian offer offered by the Union maraichère genevoise as well as platters and cheese specialties from Max, the cheese maker in the Les Vergers food chain.

Saturday August 20 from 10 am to 10 pm and Sunday August 21 from 10 am to 6 pm
The large market in the central alley of the Parc des Bastions will be a unique opportunity to meet producers, food artisans and winegrowers. Geneva s, as well as many associations related to sustainable agriculture and responsible consumption.

Workshops for children, adults and families will be offered by the associations present on Saturday and Sunday. Semi-acoustic concerts in the park will enhance your evenings.